Description
WINE INFORMATION
Grape variety: 100% Passerina, an indigenous grape of our region
Bottle weight: ~ 400 g
Closure: screw cap or cork
VINEYARDS
Production area: family organic vineyards in Carassai, Petritoli and Sant’Elpidio a Mare.
Soil composition: mainly calcareous and clayey with varying proportions of gravel.
WINEMAKING
The harvest is determined by 3-parameter maturation curve: sugars, total acidity, pH. Thermo-conditioned vinification process for white grapes clarified by must flotation, temperature-controlled fermentation at 16°C. It’s fermented at low temperatures in stainless steel to preserve youthful fruit.
WINEMAKER TASTING NOTES
A young wine, with fruity and fresh taste. Sapid, direct and clean on the palate, intense and persistent.
WINE PAIRING
Ideal as an aperitif, Marche Passerina IGT is best enjoyed young and paired with fish dishes.
Scheda Tecnica
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